

Squash Aged in Ash 10
Candied Squash, Manzanita Paste
Cactus Salad 12
Chewy Prickly Pear, Corn Crouton
Acorn Bread 10
Acorns harvested on Nisenan land
Barrel Fruit 10
Boar Belly glazed in its own juices
Elk Salami 16
Wolfberry, Globemallow Kraut, Black Yucca
Corn Caldo 14
Corn Tepache, Lambsquarter
Wild Boar Machaca 27
Multiple uses of Tepary Beans, Roti
Venison 20
Pumpkin Curry, Burnt Pepitas
Antelope 32
Amaranth Fudge
Quail 24
Marigold Kimchi, Pickled Squash Skin