Squash Aged in Ash 10

Candied Squash, Manzanita Paste

Cactus Salad 12

Chewy Prickly Pear, Corn Crouton

Acorn Bread 10

Acorns harvested on Nisenan land

Barrel Fruit 10

Boar Belly glazed in its own juices

Elk Salami 16

Wolfberry, Globemallow Kraut, Black Yucca

Corn Caldo 14

Corn Tepache, Lambsquarter

Wild Boar Machaca 27

Multiple uses of Tepary Beans, Roti

Venison 20

Pumpkin Curry, Burnt Pepitas

Antelope 32

Amaranth Fudge

Quail 24

Marigold Kimchi, Pickled Squash Skin